copy of ERIC FAVRE ISO 100% WHEY Protéin Goût Chocolat - 500g

ERIC FAVRE ISO 100% WHEY Protein Vanilla Flavor - 500g

Name: ERIC FAVRE ISO 100% WHEY Protein Vanilla Flavor - 500g
Brand: ERIC FAVRE
SKU: 3525722031608
Price: 25.9 EUR
Availability: OutOfStock

Iso zero 100% whey - Isolate proteins for muscle development - Vanilla flavor

From Eric Favre Nutrition Expert

Doypack of 500g

Vanilla flavor

Muscle-building program

Aspartame/collagen/GMO/gluten-free

85%+ protein

19g BCAA

+ 12g glutamine

Whey Isolat

Muscle building

Muscle recovery

Low sugar content

Delicious taste

Prix : €25.90

Tax included

Indisponible Cet article est en rupture de stock

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Réf. 3525722031608

ISO ZERO is made with 85% whey protein (WPI, WPC), one of the purest sources of protein. This 85% protein comes solely from whey: no synthetic amino acids, collagen or gluten are added (100% from whey). Its chemical index of over 100 is further proof of its quality. The Eric Favre® laboratory selected whey for its rapid assimilation, which promotes muscle development, as proteins help build muscle mass. Thanks to its extraction process, the protein is only slightly denatured, ensuring excellent digestibility.

ANTI-DOPING: Product complies with anti-doping regulations and AFNOR standard NF V94-001 (at batch production date)

Specific References

Do not exceed recommended daily dose. Keep out of reach of young children. Use as part of a varied diet and healthy lifestyle. Close jar tightly between uses. Store away from heat, light and moisture.

On training days: take 1 scoop of 30g in 150 to 200ml of water one hour before training, then another scoop of 30g just after training to provide the muscles with the proteins they need for muscle development.

On rest days: take 1 scoop of 30g in 150 to 200ml of water as a snack at 10 a.m. or 4 p.m. in the evening before bedtime.

WHEY PROTEIN ISOLATE (MILK) (64.8%); WHEY PROTEIN CONCENTRATE (MILK) (31.9%); FLAVOR (1.7%); EMULSIFIERS: CARBOXYMETHYLCELLULOSE, SUNFLOWER LECITHIN; THICKENERS: GUAR GUM, XANTHAN GUM; SALT; SWEETENERS: SUCRALOSE, ACESULFAME K.

Produced in a facility that uses gluten, eggs, sesame seeds, nuts, celery and sulfites.